We almost never let this Hot Pepper Jelly disappear from our pantries. Whether you’re whipping up a pan sauce for chicken or pork or busting out a cheese board, the sweet and savory kick of this spicy pepper jam is a must. Keep our hot red pepper jelly on frequent rotation and you’ll never be at a loss for a super flavorful and unfussy appetizer.
Details for Hot Pepper Jelly
Made in USA

Suggested Uses

Serve Hot Pepper Jelly with select cheeses and slices of crusty French bread or add a tablespoon or two of Hot Pepper Jelly to pan juices to create an easy and delicious sauce for chicken or pork.

Weight

13 oz.

Nutritional Info for Hot Pepper Jelly
Ingredients

Pure Cane Sugar, Onion, Water, Red Bell Pepper, Jalapeno Pepper, White Vinegar, Pectin, Citric Acid, Hot Sauce (aged cayenne red peppers, vinegar, salt, natural flavor, garlic), Spices.

Genetically Modified

No

Product nutrion image
The nutritional information presented above may differ slightly from that seen on purchased products. When discrepancies occur, information on the product label(s) is considered the most accurate.